With 25% of new guests choosing Mac & Cheese as their first order and returning guests continuing to choose Noodles & Company as their premier Mac & Cheese Day stop, you won't want to miss this celebration with Noodles on National Mac & Cheese Day. In addition, Wisconsin Mac & Cheese has been Noodles & Company's number one best-seller for over 20 years. With 452 locations across the US, the restaurant serves over 10 million bowls of its famous dish every year. Looking for more? Check out our favorite Super Bowl appetizers to complete your party spread, or our top macaroni and cheese recipes for weeknight dinners and easy apps.Noodles & Company, the national fast-casual brand serving globally-inspired noodle dishes made fresh to order and home to the fan-favorite Wisconsin Mac & Cheese, is going big for National Mac & Cheese Day once again.įor one day only, on July 14, Noodles is celebrating its best-selling dish by offering all Rewards members a free small Wisconsin Mac & Cheese with the purchase of any regular entrée.Įvery Day is Mac & Cheese Day at Noodles & CompanyĪt Noodles & Company, there is plenty of Wisconsin Mac & Cheese to go around. Store any leftovers-if you have them-in an airtight container in the fridge for up to three days. Not a ranch fan? Switch out the ranch dressing for blue cheese dressing if that's your preferred buffalo combo. And if you're the ultimate blue cheese fan, add some crumbles on top for some extra tang. If you're not a bacon fan, feel free to sub in cooked chicken breast instead for a buffalo chicken situation. It will melt much better, and has an unbeatable taste.
Whatever your fave cheese, we highly recommend freshly shredding blocks instead of buying packaged shredded cheese.
Some of our favorites: cheddar, Monterey Jack, Gruyère and cream cheese. For this recipe, we chose shredded cheddar and Monterey Jack because of their strong melt game and neutral, cheesy flavor. What cheese combination is the best for mac and cheese? Serve this up at your next Super Bowl party and watch this cheesy side dish be gone in mere seconds. We amped this buffalo recipe up even more with the addition of ranch dressing, cheddar, Monterey Jack and bacon. What better way to take our homemade mac & cheese up a notch than with one of our favorites sauces that brings the heat: buffalo sauce.
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